Gluten-free lemon cake /instant cake mix/ BEZGLUTEN

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GLUTEN FREE

Gluten-free lemon cake /instant cake mix/

Name: Gluten-free lemon cake /instant cake mix/
Brand: BEZGLUTEN,
Category: Flour, Bread Crumbs, etc.,
Barcode:
Status: GLUTEN FREE
Symbol:
Resource of information: BEZGLUTEN ()
Notes:

Gluten-free lemon cake /instant cake mix/

Gluten-free lemon cake /instant cake mix/
Click on the photo to enlarge

   

Ingredients: corn starch, rice starch, corn flour, potato starch, thickener: guar gum, xanthan gum,hydroxypropyl methylcellulose; dietary fiber, lemon flavouring, gluten-free baking powder /raising agents: diphosphates, sodium carbonate; corn starch, potato starch/, emulsifiers: mono- and diglycerides of fatty acids.

One pack of instant contain:

320 g cake mix

Nutritional value per 100 g  (after preparing):

Energy value in 100 g of product: 1982 kJ/ 472 kcal

Fat: 29 g

of which saturates: 0,8 g     

Carbohydrates : 50 g                                                  

of which sugar: 16 g                                              

Dietary fiber: 1,5 g   

Protein: 2,8 g 

Salt: 0,82 g

 

Net weight: 320 g

Shelf life: 10  months

Store in a dry, cool place.

 

Prepare:

6 egg yolks

200 g oil

100 ml water

160 g of sugar

Method of preparation:

Whip egg yolks with sugar plump mass, then add the following order: oil, water and the contents of the bag. Mix thoroughly. Pour batter into prepared beforehand plaque size 11x34 cm. Place in the preheated oven, bake for about 40 minutes at 180°C.

Weight: 320 g

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