Gluten free. Pearls NEW !!!

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Ingredients: rice flour, corn starch, salt (3,5%), palm oil, thickners: hydroxypropylmethylcellulose, carboxymethylcellulose, acacia gum; yeast, emulsier: mono- and diglycerides of fatty acids.
 

Allergens present in the plant: sesame, lactose, lupine, egg, soy, sulfur dioxide, peanuts.

Product for the dietary management of a gluten-free diet.

Nutritional value per 100 g of product:

Energy value in 100 g of product:  1668 kJ/395 kcal

Fat: 5,7 g

of which saturates: 2,7 g     

Carbohydrates : 79 g                                                  

of which sugar: 0,5 g                                              

Fiber: 2,8 g   

Protein: 5,4 g 

Salt: 3,4 g

Net weight: 100 g

Shelf life: 12 months

Store in a dry, cool palce.

Weight: 100 g

NEW!