Dukkah Thistle Be Good

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GLUTEN FREE

Dukkah

Name: Dukkah
Brand: Thistle Be Good,
Category:
Barcode:
Status: GLUTEN FREE
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Resource of information: Gluten Free Eating Directory, Australia ()
Notes: Thistle Be Good are a small South Australian business who make a unique range of delicious ready to cook Quinoa and Risotto blends, a range of tasty dukkah and also flavour packed Spice Rubs. You only need to add water to the Quinoa and Risotto blends! Simmer for said time and hey presto - dinner is served! So easy and healthy! Thistle Be Good products are made with care, in small batches. QUINOA Quinoa (pronounced 'keen-wah') is a ‘Super Food’! These complete quinoa mixes are perfect as a main meal or use as a side dish. They are also wonderful cold; a tasty, nutritious lunch or snack (great for work!). Choose from Porcini with Roasted Garlic and Thyme, Sundried Tomato with Kalamata Olives or Persian with Date and Pistachio. Try it as an amazing gluten free tabbouleh with chopped parsley, diced tomato, lemon juice and mint – sensational! RISOTTO These complete Risotto mixes contain real parmesan cheese and are delicious and so easy as a main meal. Choose from Wild Mushroom & Tarragon, Rustic Vegetable with Rosemary or Green Pea, Lemon & Mint. Feel free to add your own goodies, such as pancetta, baby spinach or roast veggies – really tasty. Kids love it with a poached egg on top! DUKKAH Dukkah is an Egyptian roast almond and spice mixture that can be enjoyed as a nibble with olive oil and chunks of crusty gluten free bread. It also has many other uses, such as a tasty and healthy alternative to crumbing and hard boiled eggs rolled in dukkah are sensational! Sprinkle it over your salads, soups, veggies etc. Thistle Be Good makes three different dukkah blends: - Egyptian – based on the traditional recipe, with almonds, sesame seeds and middle-eastern spices, all roasted to flavour perfection. - Chilli Thrill – similar spices to the Egyptian but with paprika, chilli and a secret ingredient! - Bush Tucker - contains almonds, sesame seeds and four locally grown native spices of blood lime, lemon myrtle, wattle seed and mountain pepperleaf. THE RUB These are a selection of 6 gluten free instant marinades, pure spice blends with added Murray River Salt for that flavour hit. Very concentrated, they contain nothing artificial, with no preservatives or fillers. They can be rubbed onto chicken, fish, lamb, beef, tofu, etc. and cooked in your favourite way. Works great on the barbeque or in a tagine. 'The Rub' have the most amazing aromas and wonderful flavours. This is a very 'useful' product - people love the easy factor.

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