Gluten - free daily bread

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Ingredients: water, gluten - free wheat starch, corn starch, rice flour, corn flour, rapeseed oil, sugar, glucose, yeast, thickening agents: guar gum, E 464; salt, dietary fibre, carob powder, acidity regulator: E 575; raising agent: sodium carbonate; sesame seed.

Nutritional value in 100 g of product:

Energy value in 100 g of product: 1096 kJ / 260 kcal

Fat : 4,1 g

of which saturates : 0,03 g

Carbohydrates : 52 g

of which sugars : 4,9 g

Fiber : 4,2  g

Protein : 1,3 g

Salt: 1,12 g

Net weight: 300 g

Shelf life: 3 months

Store in a dry, cool place.

Modified atmosphere packed.